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Kidney Bean Salad

Reviewed: May 5, 2014
I searched high and low for my Grammy's recipe. This is it!!! It brings back so many memories. Thank you:) I did follow the recommendation of one review to add a little of the mayo, refrigerate for a couple hours, drain the watery juice and add the rest of the mayo. This did keep it really creamy.
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Pepperoncini Beef

Reviewed: May 5, 2014
This is my go to recipe for a crowd that needs variety. It has such a wonderful flavor! And, I can throw this together and let it cook while preparing the rest of the menu. Of course, I add mozzo, pepperjack or provolone to the sammies because everything is better with the cheese!
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Homemade Black Bean Veggie Burgers

Reviewed: May 5, 2014
These are great! Would have gotten five stars but I had a little trouble getting them to hold together. I made them exactly as recipe stated. I was missing a good black bean burger since moving away from South Carolina. These really hit the spot. I will be making again before I decide to make any alterations to the recipe.
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Bacon Cheddar Deviled Eggs

Reviewed: May 5, 2014
These were absolutely FABULOUS! Husband isn't a big fan of deviled eggs...until now. Cooked exactly according to recipe (as I always do the first time) and I don't plan on making any changes. Thanks for the wonderful recipe!
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