Ethel Profile - (1619861)

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Member Since: Dec. 2001
Cooking Level: Not Rated
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Recipe Reviews 11 reviews
Pork and Pepper Stir Fry
I marinaded the pork all day in the fridge. Took it out in time to get to room temperature, Switched one of the peppers for julienne carrots. It was delicious. Leaves a great after-taste.

0 users found this review helpful
Reviewed On: Sep. 24, 2013
The Perfect Marinade
Very easy but the soy sauce overpowered the dressing. It was still very tasty.

1 user found this review helpful
Reviewed On: May 30, 2012
Tangy Slow Cooker Pork Roast
follwed the recipe to a tee but hte meat was the driest I've seen pork loin.

0 users found this review helpful
Reviewed On: Jan. 27, 2012

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