KAREN35 Profile - Allrecipes.com (1619799)

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Recipe Reviews 14 reviews
Salmon in Creamy Silk Sauce
I used tin foil instead of parchment paper and lemon juice instead of lemon, since that is all I had. I used my spagetti pot (since it doesn't get much used when I am off the carbs) and used it like a steamer. The salmon was very tender and moist. All the herbs I used were dried. I thought it was very good, but next time I might consider adding some wine or something to the sauce, seems like it needs a little more flavor. I would say that I used more garlic and onion than was called for and just seemed a bit bland for my taste, but I would make this again

7 users found this review helpful
Reviewed On: Aug. 2, 2003
Mustard Dill Dressing
I thought this was a very good recipe, a nice change from the ranch dressing that I have been making lately. I have to change dressings every so often because my husband gets bored with the same dressing all the time. I did change some things. I used balsamic vinegar and couldn't see opening a can of evaporated milk for just 2 tablespoons, so I used heavy cream (helps keep the carbs down since I used the balsamic vinegar)

9 users found this review helpful
Reviewed On: Aug. 2, 2003
Cinnamon Pudding Cake
I have made this a few times, and its pretty good

0 users found this review helpful
Reviewed On: Jun. 6, 2003

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