It's 2:50 AM and I started my review at 2:15 and just as a finished it lost the page!!! But amazingly no bad words passed threw my mouth. HALLELU-YAH! So hear again I start my review. This recipe sounds great but it didn't mention my favorite herb...CILANTRO!!!! (you can find it in the produce department near the parsley) I use it in almost every dish. If you haven't tried it yet here are some (what I think)are some terrific places places to use it. green salads, eggs, fruit salads and certainly this yummy wrap recipe. What I also use on my fruit salad is something called"Cajin fruit seasoning". If you can't find it, you can use any creole seasoning or chille powder. Here's also a little hint to save you some penny's. When you need to buy corrindro, tumeric, chilli powder, garlic etc. go to the International section. Go to the foods from India and the Oriential products. The quality is better and they are much less expensive. Well, that's about all for now, hoping that this information helps and that it can enhance your cooking experience. Happy Cooking, IleneFaith.
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It's 2:50 AM and I started my review at 2:15 and just as a finished it lost the page!!! But...