lroche Recipe Reviews (Pg. 1) - Allrecipes.com (16197050)

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Banana Nut Muffins

Reviewed: Jan. 3, 2011
Muffins are very mild in flavor, next time I may add a little bit more banana, but they were easy and quick to make.
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16 users found this review helpful

Guacamole

Reviewed: Jan. 3, 2011
I made this for the first time and it was great. The longer it was refrigerated the better it got.
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4 users found this review helpful

Oatmeal Raisin Cookies IV

Reviewed: Jan. 31, 2011
great cookies and very easy to make
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3 users found this review helpful

Salsa De Tomatillo

Reviewed: Jun. 29, 2011
This recipe was easy and quick and very good. I loved the distinct flavor of the tomatillos. The fresh ingredients are so good, I'll never go back to store bought salsas....Yummmmmmm
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2 users found this review helpful

Chewy Sugar Cookies

Reviewed: Jan. 31, 2011
easy tasty recipe...I did not roll the dough in the sugar, I sprinkled on top. Placed cookie dough in the refrigerator for aprox 30 min and it was easier to work with.
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2 users found this review helpful

Sugar Coated Pecans

Reviewed: Jan. 3, 2011
YUMMY!!! I was in a hurry so I added all the ingredients at once and just mixed them together with a spoon....and still turned out great. Very addicting.
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2 users found this review helpful

Fluffy French Toast

Reviewed: Jan. 10, 2011
This is delicious...I am eating it now. Very simple and quick, first time I have made french toast...now I will make it more often for my family. I used regular wheat sandwich bread and it still came out great. I was able to get 10 slices with the batter.
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1 user found this review helpful

Onion Rings

Reviewed: Jan. 8, 2011
very good but very messy and time consuming
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1 user found this review helpful

Absolutely Ultimate Potato Soup

Reviewed: Jan. 31, 2011
I just made this soup tonight for my family it is wonderful and very comforting on a cold lazy day like today. I did everything as noted except I added a can of cream of chicken soup since I did not have chicken stock, still used the chicken broth though along with it. I mixed about a 1/3 of the soup in the blender and then added it back to the pot, I like a chunk or two of potato in my soup, not just a puree. Very good, and will make again.
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