corinne doherty Recipe Reviews (Pg. 1) - Allrecipes.com (16194640)

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corinne doherty

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Spinach Tortellini Soup

Reviewed: Mar. 1, 2013
i really used this recipe as a base. i started with a large frozen chicken breast in a crock pot with 2 cups of water, 2 chicken bouillon cubes, garlic, celery salt, and the basil on high for 6 hours in order to create the broth called for in the recipe, then just left the chicken in the soup for bulk. added fresh chopped spinach, fresh chopped basil, a few baby carrots, one roma tomato chopped, and 20 oz. tortellini with 2 extra cups hot water for another 1/2 hour. added salt. it was delicious, and no leftovers.
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Chef John's Italian Meatballs

Reviewed: Jan. 13, 2013
these were the best meatballs! i made them large, baked them a little longer, and threw them in a homemade sauce. it was hard to stop eating!
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Chicken Noodle Soup

Reviewed: Jan. 13, 2013
i made this recipe with a few changes. substitute one cup of red wine for 1 of the cups of water, add 1/4 cup of cream, and 1/2 tsp. rosemary. it was absolutely a pleasure to eat!
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Low Carb Jambalaya

Reviewed: Jan. 13, 2013
delicious! i've made this 2 times and wouldn't change a thing. flavorful, fresh. make sure to give yourself time for all the chopping necessary for the recipe.
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Honey Cornbread

Reviewed: Feb. 20, 2011
delicious and easy! very good flavor!
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Chicken Cordon Bleu I

Reviewed: Feb. 20, 2011
totally easy recipe! chicken was absolutely moist and so yummy! used the sauce from chicken cordon bleu II.
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Chicken Cordon Bleu II

Reviewed: Feb. 20, 2011
i made the sauce for the chicken cordon bleu I. delicious!
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Strawberry and Spinach Salad with Honey Balsamic Vinaigrette

Reviewed: Feb. 20, 2011
really good mixture of flavors! i kept the dressing separate and served it to be added individually.
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Cinnamon Rolls II

Reviewed: Feb. 9, 2011
best cinnamon roll recipe i've found so far! very moist dough, easy to follow recipe. best served warm.
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Italian Chicken and Chickpeas

Reviewed: Feb. 9, 2011
very tasty and easy to make. i served it over prepared quinoa. very good recipe.
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Candy Cane Fudge

Reviewed: Jan. 23, 2011
so easy to make (kind of felt like it was cheating), sold at a fundraiser auction. One lady tasted one and bought the whole batch! really tasty!
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Paradise of Chocolate

Reviewed: Jan. 23, 2011
This cake had an absolutely delicious flavor, but was embarrassingly dry... I don't know what I would need to do to fix that.
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2 users found this review helpful

 
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