VERONA1216 Profile - (1619120)

cook's profile


Home Town: Mastic, New York, USA
Living In: Horn Lake, Mississippi, USA
Member Since: Dec. 2001
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Dessert, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Boating, Fishing, Photography, Reading Books, Music
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Recipe Reviews 10 reviews
Rye Bread Party Pizzas
I make these all the time, just a suggestion you can make ahead of time just freeze before baking and then you can place in a ziploc baggie....take out what you need and put under the broiler for about 5mins perfect and a real crowd pleaser !!

1 user found this review helpful
Reviewed On: Nov. 30, 2007
Bacon Wrapped Smokies
I made these as one of the appettizers served at my wedding and oh what a big hit. That was 5 years ago and ever since people that ask us over for a function always request that I bring those "cocktail weenie thingys you made for your reception". I was once told by my cousin that I better not walk in her door without them. So yummy and easy to make !

2 users found this review helpful
Reviewed On: Apr. 7, 2007
Apple Crisp III
I made 2 for a church bake sale and they were sold within minutes ! I got a call from one of the buyers wnating the recipe because they loved it. I made one for my family and it was gone in a blink of an eye, I think this may even be on our table for christmas breakfast, thanks for a great addition to my collection !

4 users found this review helpful
Reviewed On: Dec. 12, 2006

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