Tracey Profile - (16185638)

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Member Since: Sep. 2010
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Recipe Reviews 4 reviews
Sweet Butter
Very Good! I used this on a sweet cardamon bread and it was wonderful. I will be making this again for use on future sweet breads. I did cut the brown sugar down to half.

0 users found this review helpful
Reviewed On: Nov. 16, 2013
Venison Tenderloin Bites
These are so good, my family just loved them. I only added a sprinkle of salt after a few minutes of cooking.

2 users found this review helpful
Reviewed On: Nov. 7, 2011
Restaurant-Style Coleslaw II
I really liked this coleslaw. Nice and creamy texture. And this coleslaw tasted even better the next day although there wasn't much for leftovers.

3 users found this review helpful
Reviewed On: Apr. 23, 2011

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