After searching through dozens of sausage recipes, I chose this one because it just sounded "right" and there aren't any weird ingredients in here. My husband says it's the best he's ever had- way better than the good stuff we get from the local sausage maker. My daughter actually said "it tastes like sausage that floated down from heaven". She really loved it. I left out the fennel because I didn't have any. We didn't miss it. I think your spice mixture for this is really good. Thank you so much for sharing your wonderful recipe.

Reviewed On: Mar. 21, 2012

we loved it.

Reviewed On: Feb. 10, 2011

These were great! My family really enjoyed them. Even though I doubled the recipe, I used only 1/2 tsp of pepper and 1 tsp of ranch powder and they were just right for us. Thanks so much for a yummy new way to make an old favorite.

Reviewed On: Jan. 28, 2011