Lady Di Recipe Reviews (Pg. 1) - Allrecipes.com (16180345)

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Cheater Baked Ziti

Reviewed: Jan. 31, 2012
This was so easy! My Daughter is a picky eater and she had 2nd servings. My whole family loved it. I did not have Ziti, so I used Penne. The spicy sausage gives it just enough kick! Def a keeper in my recipe file. Thanks for sharing, Chevyjax.
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3 users found this review helpful

World's Best Lasagna

Reviewed: Jan. 30, 2012
The World's best lasagne recipe for sure. My family loved it! Thanks for sharing, John. Def a keeper in my book.
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3 users found this review helpful

Creamy Chicken and Wild Rice Soup

Reviewed: Jan. 30, 2012
This was wonderful on a Chilly Colorado Winter's Day. My Daughter is really picky and she was hesitant to have this with the cream base...she tried a small spoonful and ended up having 3 bowls throughout the night. My Husband and Son also had 3 bowls...Thank goodness I doubled this wonderful recipe! I used whole milk instead of the cream and it came out just as thick and good. Great reheated the next day with a little water mixed in prior to re-heating in the microwave for lunches. Thanks for sharing this recipe, Stephanie! Def a keeper.
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2 users found this review helpful

Chap Chee Noodles

Reviewed: Jun. 18, 2011
I know there were some negative comments for this recipe, but from my experience, there is no wrong or right way for recipes...I have many Korean friends who make this quite differently-depending on what part of Korea they are from. All of their recipes are good and so is yours! Thank You Chris, for such a great recipe!
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11 users found this review helpful

Spicy Italian Sausage and Black Bean Soup

Reviewed: Jun. 1, 2011
This soup was a hit in my family! My teen-agers and all of their friends want me to make this again. My Husband took a bowl to work for lunch and it smelled the whole break room up-to the point that all his co-workers wanted a sample. May have to triple this recipe next time, which will be soon. I even sent this recipe to my friend who is in charge to the local Soup Kitchen! Thanks for posting...5 stars in my book!
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8 users found this review helpful

Potato Chips

Reviewed: Apr. 25, 2011
These are amazing! Too much fun to make. I have an older microwave, so it took about 15 minutes per batch. My teen-agers and Husband loved them.
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3 users found this review helpful

Three Cheese Garlic Scalloped Potatoes

Reviewed: Apr. 25, 2011
Wowwa! These potatoes were AMAZING! I made them yesterday to have with our Easter Dinner. I did not have any heavy cream, so I used 2% milk and it still came out really good and creamy! The garlic really adds a lot of flavor and surprisingly is not overbearing. I am making a second batch tonight for dinner and adding chunks of our leftover Easter Ham. Thank you for sharing!
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4 users found this review helpful

Honey Glazed Ham

Reviewed: Apr. 25, 2011
I made this ham yesterday for our Easter Dinner. Wow! this was amazing! Our home smelled so good! Thanks for posting this wonderful recipe! A keeper, for sure!
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5 users found this review helpful

Mound Bars

Reviewed: Apr. 25, 2011
I made these for Easter yesterday! They were SO good! My second batch I topped with sliced almonds and made them Almond Joy Bars. Great Recipe and thanks for posting!
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5 users found this review helpful

Sauteed Green Beans

Reviewed: Apr. 25, 2011
I made this recipe for our Easter Dinner yesterday and it was a hit! I did use fresh Green Beans, since I had them on hand and it was delicious! Thank you for posting!
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2 users found this review helpful

Almond Strawberry Salad

Reviewed: Apr. 25, 2011
Wow! I made this salad on individual plates and had it on the table for our Easter Dinner. It was SO good! I tried to make the dressing with Splenda instead of the sugar, but ended up tossing it and making it with the sugar. I could have this at-least a few times a week. Thanks for posting!
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7 users found this review helpful

 
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