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Caraway Cheese Ball

Reviewed: Dec. 21, 2010
I made several different cheese balls for a large holiday party and this one went FAST! Yesterday, I made this again and didn't have Dijon, so I used horseradish..very tasty. I also used a mix of caraway and parsley to roll it in, just for color. Thanks for sharing!
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18 users found this review helpful

Kentucky Bourbon Balls

Reviewed: Dec. 19, 2010
These ROCK!! I made a batch following original recipe and they came out wonderful. I also made a second batch that I added 3 TBS of cocoa powder to (cuz I am a chocoholic) and since I ran low on pecans I used half walnuts/half pecans, and that worked too:) The only drawback is that I may have to make more because I don't think these will last until Christmas;)
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4 users found this review helpful

Sausage Cheese Balls

Reviewed: Dec. 18, 2010
Made these for a party and people loved them. I used Italian sausage, extra sharp cheddar and replaced the celery with roasted red peppers.
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7 users found this review helpful

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