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Chocolate Chocolate Cake

Reviewed: Sep. 19, 2010
THIS CAKE TOOK SOO LONG TO MAKE. I put it in the oven for one hour and when i took it out it was still the texture of batter except the sides were starting to cook. THen i put it in for another hour and by the end of that it was okay but the inside was still a little to uncooked. I followed the recipe exactly so I don't know why this happened. I suggest putting more flour in the batter.
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