KissTheCook Recipe Reviews (Pg. 1) - Allrecipes.com (16173693)

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KissTheCook

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Cindy's Pumpkin Pie

Reviewed: Jan. 10, 2012
Warning: This recipe will ruin you for "regular" pumpkin pie. The ice cream gives the pie a divine texture and taste. Thank you for posting this.
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3 users found this review helpful

No Bake Cookies I

Reviewed: Aug. 5, 2012
Great recipe. Thank you for posting it. I used creamy peanut butter. I don't like the crunchy stuff. Otherwise, pretty much followed this recipe exactly.
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2 users found this review helpful

Smooth Sweet Tea

Reviewed: Jul. 6, 2012
I'm a Northern PA lady who adores Southern Sweet Tea. Unfortunately, it is impossible to get sweet tea except at McDonald's (yes, McDonald's). In Pennsylvania, tea is a cup of hot water and a tea bag. Iced tea is the same thing with a few ice cubes thrown in for good measure. The South has it all over the North with its sweet tea (and grits). Thank you for posting this recipe and saving me trips galore to Mickey D's!
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1 user found this review helpful

"Zuccotto" Cupcakes

Reviewed: May 29, 2012
This recipe requires ten stars. Wow! The filling is too delicious for words! It was funny to watch people's expression when they bit into the cupcake. It was as though their taste buds had just struck gold. For example, my daughter was talking non-stop about her weekend, cupcake in hand. She stopped mid-sentence to take a bite of the cupcake. Then, she gasped, "Oh my God. This is delicious!" . . . She lost her train of thought. Amazing!
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6 users found this review helpful

Margarita Cake with Key Lime Cream Cheese Frosting

Reviewed: May 29, 2012
I made this cupcake, along with another cupcake, for a party. This cupcake, sadly, did not get eaten until AFTER the other kind of cupcake was devoured. The other cupcake was chocolate, though, and I think folks just prefer chocolate cupcakes. I liked this cupcake; it just doesn't appeal to as many people as other kinds of cupcakes. I increased the margarita mix, added lemon pudding to the batter, and decreased the sugar in the frosting. Thanks for posting the recipe.
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1 user found this review helpful

Fluffy Peanut Butter Frosting

Reviewed: Apr. 7, 2012
How great is this frosting? I made some brownies and wanted a peanut butter frosting to top it off. Found this recipe, and -- wham -- in no time at all the brownies had a frosting. Seriously, making this took no time at all. I didn't need to use the milk, and I thought it tasted delicious after about half the sugar. It was so great like that, I nixed adding the milk or additional sugar. Perhaps it was because the peanut butter I had contained honey. Whatever. This recipe is the best! Much better than store bought stuff. Thank you for posting this. What a fine find!
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2 users found this review helpful

Banana Banana Bread

Reviewed: Mar. 3, 2012
This is an excellent recipe. I added vanilla, although I think this recipe would be fine without it. After making the loaf, I ate a small piece. An hour later, there was only a little bit left. Apparently, the dog loves this recipe as well, because she hopped on the counter and ate the rest of the loaf. I love how you can make this recipe with ingredients found in the pantry whenever your bananas get soft and brown. Thank you for sharing!
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4 users found this review helpful

Sarah's Applesauce

Reviewed: Feb. 9, 2013
This is a quick, easy recipe that tastes great. My mom made homemade applesauce for me (just once) when I was a kid, and I remember how delicious it tasted -- so much better than store bought applesauce. After finding this recipe and having extra apples on hand, I made homemade applesauce for my daughter. My daughter and I like eating the applesauce warm. Your little brother is very lucky to have such a kind big sis. Kudos to you and thank you for sharing!
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Peanut Butter and Pumpkin Dog Treats

Reviewed: Jan. 12, 2012
Bailey Girl knew she would love these, because she loves, Loves, LOVES pumpkin! She stood in the kitchen, tail wagging and drooling all over the floor, while I made these for her. I increased the pumpkin, cinnamon, and peanut butter amounts. Also, the flour had to be increased to make the batter workable. The folks who have been able to whisk the ingredients have my admiration. I couldn't do it. But, the end product made up for the sticky batter. Bailey says thank you for posting this recipe.
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3 users found this review helpful

Quickie French Onion Soup

Reviewed: Sep. 18, 2010
Kudos to the poster of this recipe! This was the absolute BEST French Onion Soup I've ever had . . . The au jus was just magnificent. The cheese was delicious. My fiance loved it. My neighbor even ate some. Thank you for sharing this recipe.
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3 users found this review helpful

Jalapeno Popper Mushrooms

Reviewed: Mar. 3, 2012
This is a great recipe. It is very easy to make. I love how you use the stems of the mushrooms instead of discarding them. This recipe is a real fine, and I will be making these tasty buttons many times in the future. Kudos to you for posting this! (If it were my recipe, I don't know if I'd be kind enough to share it!)
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5 users found this review helpful

Chicken Wing Dip

Reviewed: Jan. 16, 2012
This recipe is one of my daughter's favorites. The first few times I made this, I followed the given instructions to a "T". Then, I began to play around with the recipe a bit. I have modified the recipe several different ways. I have used Taco cheese. Also, I have split the salad dressing; sometimes, using Ranch; sometimes, using Bleu Cheese; and sometimes splitting the cup between Bleu Cheese and Ranch. Very nice recipe. Awesome! Thank you for posting this!
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2 users found this review helpful

Baked Potato Soup I

Reviewed: Dec. 9, 2012
This was a good recipe, not great. It was a little bland and milky tasting. Added much more pepper to give it a little zip.
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0 users found this review helpful

Chicken Noodle Soup

Reviewed: Jan. 16, 2012
This is a great recipe for folks (like me) who are making homemade chicken noodle soup for the first time. I changed the recipe quite a bit and will continue to tweak this recipe until perfected for my little family. Thank you for posting this.
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2 users found this review helpful

Sausage Gravy I

Reviewed: Jan. 16, 2012
My husband said, "this was exactly the way it tastes when I order it from a restaurant." However, I had to modify the recipe to get that taste. The gravy was so incredibly thick and rather bland. I added extra bacon grease, extra pepper, and extra milk. Thank you for posting this recipe!
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4 users found this review helpful

Clam Sauce with Linguine

Reviewed: Aug. 5, 2012
I loved this recipe. Thank you for posting it. The reason for the four stars is because the rest of my family didn't like it.
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1 user found this review helpful

Banana Cupcakes

Reviewed: Feb. 13, 2012
These cupcakes were delicious. I followed the recipe pretty much as described and was awarded with a great cupcake. To give it a little more pizazz, I put a little piece of pineapple in the middle. My daughter said, "this is the best cupcake I've ever had". The reason for the four stars is because the frosting was not spectacular. Thanks for posting this recipe.
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3 users found this review helpful

Creamed Chicken for Biscuits

Reviewed: Jan. 14, 2012
I omitted the salt, added three chicken bullion cubes, added extra pepper, extra garlic, extra chicken, and the taste was STILL limited. It had a very pretty appearance and consistency, but my husband and I couldn't taste the chicken. I wonder if it was because of the heavy cream. Thanks for posting this recipe; but I'm going to continue looking for creamed chicken.
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2 users found this review helpful

 
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