BECKERJ Profile - Allrecipes.com (1617293)

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BECKERJ


BECKERJ
 
Home Town:
Living In: Pittsburgh, Pennsylvania, USA
Member Since: Dec. 2001
Cooking Level: Intermediate
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Recipe Reviews 165 reviews
Slow Cooker Carnitas
Followed other reviewers' suggestions and, after cooking for the specified time in the crock pot, shredded the pork and then baked it to get it a little crispy. Turned out delicious.

0 users found this review helpful
Reviewed On: May 20, 2014
Vegetarian Mexican Inspired Stuffed Peppers
Unfortunately...this recipe was unbelievably good. I was hoping for a mediocre dish because it was a bit of a pain to put together. As a working mom with 3 kids, any meal that requires cooking peppers, then cooking rice then mixing up the filling and only then actually assembling and cooking the final dish...well this takes 30 minutes too long and 3 too many pots/bowls for my liking. But it was incredibly good- much better than I expected (I only tried it bc I had 4 peppers sitting in my fridge from my CSA box and couldn't think of another way to use them all). So, clearly this is NOT a weeknight dinner (at least for us) but it is a keeper.

0 users found this review helpful
Reviewed On: Sep. 6, 2013
Vegetarian Chickpea Sandwich Filling
Delicious. I used green onion and fresh dill because I had both on hand. I also finely chopped some dill pickles to add in- I love the bite that those give. I made it and served it last night on sandwiches for dinner, but it's actually better today after sitting overnight! Just ate the leftovers on some crackers for lunch. Easy, delicious vegetarian option.

0 users found this review helpful
Reviewed On: Aug. 7, 2013
 
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