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Cream Cheese Pound Cake I

Reviewed: Sep. 19, 2010
I've been making this cake for years, got it out of a magazine in 1972 and the recipe has not changed, there is also a glaze u can use over the cake. 1cup of powdered sugar,2 tbsps. warm milk 1/2 tsp. vanilla mix ingreds. until smooth and pour over cake a little at a time. Enjoy!
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