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My Mom's Apple Sauce Cake

Reviewed: Sep. 19, 2010
Luv the recipe:-) The cake is moist and yummy delicious! Even my husband, who usually doesn't like fruit type cakes, liked it. I opted to omit raisins & walnuts. I used two eggs instead of one, used onl 1/4 tsp of cloves & more cinnamon. Also added 1/4 cup dark brown sugar. I topped the cake with a glaze made of confectionary sugar & orange juice. Absolutley delicious!
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