koko Recipe Reviews (Pg. 1) - Allrecipes.com (16169885)

cook's profile




View All Reviews Learn more
Photo by koko

Chicken Pot Pie II

Reviewed: Jan. 18, 2015
Great recipe! I used 2 frozen pie shells (as suggested by someone else) - cooked the bottom one in oven as it preheated to 400 for ~ 8 mins (so it looked almost cooked). I added fresh broc to the onion/celery mix and used half+half and 1% milk to make up the rest of the 2.5 cups. It was a fairly think mix, which for us was perfect. Not runny at all. I also did a crisscross pattern on the top using the other thawing frozen pie shell (didn't use egg to wash the top). I followed the spices as suggested and just added a bit of salt to my own serving. Served with a green salad. I will make this again, for sure!
Was this review helpful? [ YES ]
1 user found this review helpful

Easy Pasta Casserole

Reviewed: Nov. 28, 2010
I added Taco Seasoning to the beef for a bit of a kick which was perfect. This lasted most of the week for our family of 2 adults and 2 kids (5+3). Perfect for meal planning.
Was this review helpful? [ YES ]
5 users found this review helpful

Subscribe Today!

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States