Tiwohunter Recipe Reviews (Pg. 1) - Allrecipes.com (16165365)

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Fresh Pineapple Upside Down Cake

Reviewed: Aug. 19, 2011
Since this was my first upside down cake I was very leery about it. This turned out great!
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4 users found this review helpful

BBQ Chicken Calzones

Reviewed: Aug. 19, 2011
This was GREAT! I don't even like BBQ. I ended up making way too much meat mixture so we saved it and used it to make BBQ sandwiches the next night, and loaded baked potatoes the night after. It was flat awesome. Really, the kids are asking for it already and this was just a day ago!
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7 users found this review helpful

Peppered Shrimp Alfredo

Reviewed: Aug. 1, 2011
Wow! Even though I had no cream (thanks Allrecipes for the substitution list!) and I had no Cayenne (I used Louisanna hot sauce, black pepper, more garlic and paprika) it was still great! My youngest went back for thirds, my husband seconds and everyone agreed this one for sure gets put in the cookbook!
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5 users found this review helpful

Wonderful Meatloaf

Reviewed: May 17, 2011
Usually I make meatloaf in the crock pot, but I'd forgotten and a few hours before dinner I was in a pinch. I not only served a great meatloaf that (everyone agrees) is better than the normal, I also used up some leftovers!
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4 users found this review helpful

Garlic Alfredo Tilapia

Reviewed: Dec. 3, 2010
This was very, very good! I cooked it for lunch AND dinner today in fact so everyone in the house could try it. I'm not a big fan of Tilapia but this will for sure be made again!
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16 users found this review helpful

Fat Pete's Fudge

Reviewed: Dec. 1, 2010
My husband, who is our resident kitchen disaster made this fudge himself and it turned out great!
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15 users found this review helpful

Tuna Patties

Reviewed: Dec. 1, 2010
Very easy to make and even my fussy eater who HATES stuffing liked this...until we told him what was in it! :)
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14 users found this review helpful

Spiced Pumpkin Fudge

Reviewed: Nov. 30, 2010
I tried making this fudge twice,neither time it turned out. On the plus side, it makes a very good toffee if brought back to a boil and allowed to reset. My family is asking for this 'fudge' still - 2 weeks later!
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13 users found this review helpful

 
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