Katherine.Ann Profile - Allrecipes.com (16164950)

cook's profile


Home Town: Saugeen Shores, Ontario, Canada
Living In: South Beach, Ontario, Canada
Member Since: Sep. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Healthy, Dessert
Hobbies: Walking, Photography, Reading Books, Music
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About this Cook
I would describe myself as an optimist small town girl with a healthy splash of dork (for good measure!). I like to spend my time listening to music, cooking and searching out recipes, going for long walks and spending time with good friends. I've been self-diagnosed with a mild addiction to tea and kitchen utensils, and I have been known to occasionally disappear into my laptop to follow a creative spree. Have high hopes to travel around the world and despite my fear of heights, I would love to fly an airplane some day.
My favorite things to cook
Muffins, Soups and Pasta Dishes
My favorite family cooking traditions
Making shortbread cookies at Christmas time with my mum and brothers.
My cooking triumphs
Finally mastering the art of the muffin!
My cooking tragedies
Added 1/2 cup of baking soda to cookies, instead of 1/2 tsp.... yikes!
Recipe Reviews 18 reviews
Banana Crumb Muffins
Made exactly as the recipe suggested but (as per other reviewers) added 1tsp vanilla and 1/4 tsp cinnamon to the batter. Also tripled the cinnamon in the topping-- and they are DELICIOUS!! Will definitely be making again and sharing the recipe with friends. Very easy and tasty, and can be made with ingredients that are always around the house :)

3 users found this review helpful
Reviewed On: Jan. 5, 2012
Turkey Potato Casserole
I tried this last night to use up some leftover turkey and it was pretty tasty! I didn't quite follow the layering directions and I wish that I had in retrospect-- but the casserole was easy to make and my other half was raving about it. I'm not a mushroom soup fan but it really compliments the other flavours. Will definitely make again after roasting a turkey and would recommend to a friend :)

2 users found this review helpful
Reviewed On: Dec. 25, 2011
Chinese Chicken Fried Rice II
I have to agree with the author-- DO NOT use rice that you just cooked! Makes for a very sticky meal in the end. I made this a couple times now and wasn't terribly impressed with it. It was a nice rice dish, but not any tastier than what I could have gotten in my supermarket. Think I'll probably keep looking for another recipe.

1 user found this review helpful
Reviewed On: Feb. 11, 2011
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