skima29 Recipe Reviews (Pg. 1) - Allrecipes.com (16161959)

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Quick Chicken Stew

Reviewed: Nov. 28, 2010
Awesome! A little too "tomatoe-y" so I had to add some chicken stock to keep the chicken flavour, then thickened it with a slurry of flour and some cream. Also didn't have any zucchini but used up some mushrooms in the fridge. Served with garlic bread - so good!
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Cheese's Baked Macaroni and Cheese

Reviewed: Oct. 11, 2010
OMG - sooooo good! I used evaporated milk to make it creamier and threw in some cubed ham - will probably decrease the onion next time, as it was a bit too much for us.
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Easy Cheese Ball II

Reviewed: Nov. 28, 2010
a huge hit at a potluck. I used lite cream cheese and it still tasted amazing!
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Simple Whole Wheat Bread

Reviewed: Feb. 10, 2013
always turns out great! just follow the directions - super easy!
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New Year Spinach Fettuccine with Scallops

Reviewed: Jan. 1, 2013
fantastic recipe but modified it using fresh mushrooms, fresh spinach and also added a can of baby clams which gave some extra flavor. Delish!
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Chef John's Turkey Noodle Casserole

Reviewed: Nov. 30, 2012
solid but not stellar... probably would add a lot more spice but that's just my take on it. Still willing to try it again tho.
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Slow Cooker Beef Stroganoff I

Reviewed: Nov. 28, 2010
very good! no changes necessary! kitchen smelled delicious as I walked in after work! the extra mushrooms at the end was a nice touch too.
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Slow Cooker Beef Stew I

Reviewed: Sep. 30, 2010
I thought this recipe was fantastic! I followed the modifications including the red wine, extra worcestershire, extra water, extra garlic and the McCormick's seasoning... I actually found it almost too "savoury". Next time, I'm going to delete the beef broth and maybe not use the whole packet of McCormick's seasoning. Still, the beef was super tender and moist. Will definitely do this again!
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