Phoenix Recipe Reviews (Pg. 1) - Allrecipes.com (16158095)

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Phoenix

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Creamy Au Gratin Potatoes

Reviewed: Dec. 5, 2010
This recipe is great. Slightly time consuming but really delicious. I followed the recipe for the most part although; I used red potatoes (what I had on hand) and shredded extra cheese that I broiled on top of the potatoes for the last 8 minutes of cooking. It gave them a nice crispy, golden brown topping. Definitely super-yummy comfort food!
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3 users found this review helpful
Photo by Phoenix

Buttercream Icing

Reviewed: Oct. 11, 2010
This was good, easy to make icing. I used it to decorate cupcakes and it set very nicely. It is EXTRA sweet. :)
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1 user found this review helpful

Chicken Tortilla Soup I

Reviewed: Oct. 3, 2010
So yummy & filling! Perfect for a fall, Sunday football dinner. I added some salt and made fresh corn bread as a side. It was a super satisfying, savory meal.
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2 users found this review helpful
Photo by Phoenix

Caramel Apples

Reviewed: Oct. 3, 2010
These were so quick, easy & fun to make! They're also delicious. I washed & chilled the apples in the fridge (25 min) before hand and let the caramel cool slightly in the bowl before coating the apples. By the sixth apple the caramel started to get sticky & clump a little. Perhaps I could have heated it up again to avid this. I also placed the coated apples on a platter with waxpaper for easy removal. Worked out great. Overall this is a great, easy recipe. These caramel apples are a hit!
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Fish Fillets Italiano

Reviewed: Oct. 2, 2010
This fish was really yummy. I was liberal with the garlic and added some kosher salt and freshly ground pepper. Served on a bed of jasmati rice it was delicious.
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1 user found this review helpful

 
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