reem Recipe Reviews (Pg. 1) - Allrecipes.com (16156201)

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Sweetened Popcorn

Reviewed: Mar. 11, 2012
wonderful child and family loved,,, note pop in the oven to dry them quicker and give a yummy glaze crisp to them ;)
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6 users found this review helpful

The Humble Shepherd

Reviewed: Mar. 22, 2012
Great taste,, however i would not recommend you use an electric mixer as it makes the mashed potatoes runny !!
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3 users found this review helpful

French Pastry Pie Crust

Reviewed: Feb. 28, 2012
good texture but found the added salt made the pastry too salty next time would do without
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3 users found this review helpful

Coconut Macaroons III

Reviewed: Mar. 6, 2013
not worth it for us here. the taste was not fab, simple yes but overpowering the nestle alone really missing many good ingredients for a decent treat next time ill use common sense..
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2 users found this review helpful

Cheddar Cabbage Casserole

Reviewed: Mar. 20, 2012
turned out great and the smell yumm all loved.. i did modify a bit to make it healthier and more hearty,, i cut the butter less than a quarter of a cup and still was nice and not so oily,, i added mushrooms with 1 chicken magie cube and little gravy powder mixed with water then added milk and 1/4 cup light mayonnaise,, added a little left over cooked mince beef and substituted cheese with a combination of shredded 4 slices of cheese and grated kashkawane hajdu cheese as thats what i had at the time but used probably approx a cup and still turned out wonderful and with out the extra cal. :) the mushroom really went well with this dish too.:)
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2 users found this review helpful

Curried Chicken

Reviewed: Mar. 10, 2012
ssoo aromatic sooo delicious great recipie.. used two apples and 2 table spoons curry powder and 160g nestle cream...and partnered it with great basmati lemon rice with great aroma and taste to complement the dish :)
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2 users found this review helpful

Sweet Potato, Carrot, Apple, and Red Lentil Soup

Reviewed: Mar. 8, 2012
great recipes loved the simplicity of it too and the cumin gives it a great flavor along with the other spices,, i did tweak it a little to accomodate what i had but i give the recipes all the credit,, i didn't have sweet potatoes so used regular ones and i had only an apple so next time id use at least three because they really complement the dish,, and i had soy sauce with it to give it a great taste too rather than the yogurt that i didn't have...sooo yummm husband loved very much too thanks :)
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2 users found this review helpful

Beef and Mushroom Stuffed Peppers

Reviewed: Mar. 6, 2012
These turned out so great my husband and 7yr old son really loved them so easy,, i did add half a cup cooked basmatti rice with magie cube to the mix and it was just perfect addition to this recipie yummm...
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2 users found this review helpful

Homemade Mashed Potatoes

Reviewed: Sep. 24, 2012
I liked i didnt use a wisk at all with this i like it better that way,, used 4 potatos mashed with fork,,added salt pepper, 1/2 cup milk,, topped with mozzarella cheese tastes so yumm didnt use bread crumb but was so nice as well..
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1 user found this review helpful

Unbelievable Fish Batter

Reviewed: Aug. 23, 2012
great easy fish batter, added black pepper and some lemon juice and only 2 tsp baking powder,, used whole meal flour as that was what i had at hand and turned out well also.. 2nd time i make this i made it exactly to the t only used 2 table spn baking powder and the taste turned out even better crispy texture loved by all..
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1 user found this review helpful

Apple Tuna Sandwiches

Reviewed: Mar. 13, 2012
we enjoy this now on a weekly basis for lunch... easy to modify to your taste buds and still great,,,i add sweet chilli sauce and mustard and fine chopped red capsicum pepper than the sweet pickle relish and states super yummy.. :)
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1 user found this review helpful

Lemon Basmati Rice

Reviewed: Mar. 10, 2012
sooo aromatic and great fluffy moist the rice tasted,,rather than the chicken broth i used chicken magie stock cube and added cardomom seeds from five to it turned out great my 7yr son loved it and ate all and i give the recipie all the credit ;)
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1 user found this review helpful

Pasta with Mushroom and Zucchini Sauce

Reviewed: Mar. 9, 2012
the family felt it didn't have that wow factor sorry but simple to make sure could do with a little more help..
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1 user found this review helpful

Carrot Cake III

Reviewed: Mar. 6, 2012
I love the way my carrot cake turned out fluffy and moist,, i did make a few changes only used 1 and half cups white sugar as that is plenty believe me,, 1 table spn baking powder and 1 table spn corn starch didnt use baking soda,, and vanilla powder 1 tsp rather than the extract ,,,and i used chopped almonds as thats what i had at the time,,, and it was a fluffy and right sweetness and tastes yummmy for us :)
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1 user found this review helpful

Mayonnaise Cookies

Reviewed: Mar. 4, 2013
not my favorite but edible for cookies with mayo,, i did half as recipe and half added extra cocoa powder but i do not recommend with cocoa powder as it will leave them rather dryer taste and even stickier when working with.. the dough is rather messy to work with so next time would go for another recipe and also has a mayo after taste even with double the amount vanilla i added sorry.. if i do try this again i would modify it a bit like add lemon essence and rind to it i know that does wonders with cakes :)
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Baked Teriyaki Chicken

Reviewed: Mar. 4, 2013
i really didn't enjoy it at all was way toooo sweet and dry even my 8yr old disliked it from first bite,,it certainly need to be covered by foil so it doesn't dry up and sauce too thick and sweet way too much sugar... iv'e made stove top teriyaki before and was wonderful but not this way id never again make this recipe sorry and i could slash the cooking time to half on other recipes too
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Indian Stir-Fried Shrimp in Cream Sauce (Bhagari Jhinga)

Reviewed: Sep. 27, 2012
i liked it i tweaked it a bit and still went well.. i used parsley instead with the sauce and regular mustard instead of the seed as that's what i had and still turned out quite fine, i will serve this over hot rice short sunrise will do with this one better id say but you be creative with this number :)
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Spanish Chicken

Reviewed: Sep. 25, 2012
turned out so delicious and great spanish dish aroma,,the rice cooked so well and so full of flavor slight modifications with salsa made extra fresh salsa used green,yellow and red pepper to top the the cooked chicken and rise with and had only mozzarella so and black olives and turned out so appetizing :)
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Easy Pie Crust

Reviewed: Sep. 24, 2012
i tried this with minced lamb pea pie and topped with mashed potato and mozzarella cheese.. all was yumm except the crust was easy to make But a big nooo to put 2 tea spn of sugar in it tastes too sweet and thats not what i wanted but sorry its the honest truth,, just use salt next time but definately not the best crust out here as well needs adjustment and cant make a top crust out of will keep that in mind,,
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Lemon Coconut Squares

Reviewed: Sep. 20, 2012
Turned out wonderful and 3 layer color for some reason so pretty, cut down on the sugar as suggested by another to 1 1/4 cup was still super sweet,, coconut yumm... i will see if i can cut down further on the sugar to 1 cup why not for a slightly lighter taste think it would be even better for all :)
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Displaying results 1-20 (of 23) reviews
 
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