Suzanne Recipe Reviews (Pg. 1) - Allrecipes.com (16147857)

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Grandma Jeanette's Amazing German Red Cabbage

Reviewed: Feb. 26, 2013
Not only delicious but incredibly healthy! Par-cooked cabbage releases much more nutrients than raw. I used stevia instead of sugar and less salt (added a pinch of caraway seeds for punch). I made a double recipe hoping to have left overs but the bowl was empty.
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Chocolate Chip Orange Zucchini Bread

Reviewed: Oct. 3, 2013
This recipe is severely sweet. The flavours are fantastic WITHOUT the chocolate chips and a reduced amount of sugar.
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