wolfmantask Recipe Reviews (Pg. 1) - Allrecipes.com (16143930)

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Cod au Gratin

Reviewed: Oct. 25, 2012
Pretty good. I don't cook my fish though. I also add about 3/4 tsp of savory to the sauce. Really nice addition. Because the fish is not cooked, I leave it in the oven for 30 minutes. I side dish this with potato chips.
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