Brad Chin Recipe Reviews (Pg. 1) - (16143595)

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Brad Chin



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Reviewed: Mar. 18, 2013
great base recipe. For those on a budget or just lazy like me, I got a bag of mixed seafood at Costco for $15 which had mussels calamari scallops and shrimp and then added a can of crab meat, clams and bought a pound of salmon. I only used half of the bag of seafood. I also added a pound of Italian sausage that I grilled beforehand. With all that, it made the soup nice and rich and full of yummy goodies in each bite. Oh I also added half a red and half a green pepper diced early on when sautéing. It was an awesome meal with fresh grilled Italian sourdough.
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