kathy Recipe Reviews (Pg. 1) - Allrecipes.com (16141896)

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Caribbean Fish With Mango Salsa

Reviewed: Jul. 24, 2011
This is a great recipe...I tripled the spice blend mix to have on hand and used it on pounded chicken breast. Used coconut milk in the egg wash and ground coconut in with the crumbs...fresh peach mango salsa and yello rice finished it off and even my kids loved it
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Sweet, Sticky and Spicy Chicken

Reviewed: Dec. 11, 2010
I thought the chicken was over cooked and way to salty..If I make it again I will saute the chicken strips just till cooked and then reduce the amount of soy sauce and cook the sauce till thickened...I would then toss the chicken and sauce together and sprinkle with seasame seds
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1 user found this review helpful

 
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