sweetpea Profile - Allrecipes.com (16141351)

cook's profile


Home Town: Griffin, Georgia, USA
Living In:
Member Since: Oct. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Italian, Southern, Dessert, Quick & Easy
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Recipe Reviews 3 reviews
Crab Stuffed Flounder
This is delish! I only added a little old bay seasoning to the crab stuffing mix and I used ritz crackers bc that is all I had on hand. Other than that, I stayed true to the recipe. I used canned crab meat and it was wonderful! The egg yolk\ mayo sauce made it like a gourmet dish!! I did have to turn the oven on broil to ' bubble/brown' the sauce on top, but it turned out wonderfully. This will definetly be a staple recipe in my kitchen from now on! Thanks for this easy and wonderful dish!

2 users found this review helpful
Reviewed On: Mar. 5, 2012
Buttermilk Pie IV
I tried buttermilk pie several years ago and fell in love. I have tried this recipe twice and it is delicious. The problem I am having is getting the filling to set up properly. I am following the directions to a tee but have had this problem both times. The second time, I baked the pie for 15 min longer than instructed hoping that would help but it was still kinda runny even after being refrigerated for several hours. Maybe next time I will try to use two regular pie shells instead of the deep dish. I haven't given up on it...yet. Taste is still delicious.

1 user found this review helpful
Reviewed On: Dec. 13, 2011
Super Easy Chicken Chili
This chili is delicious!! The only reason I rated 4 stars rather than 5 is because I have to reduce the cumin to 2 tbsp and the cayenne to about 1 1/2 tsp. My husband and I both love spicy foods and 2 tbsp cayenne pepper is EXTREMELY spicy!! Other than that, I follow the recpipe and it is great with cornbread. It has become a family favorite..and its quick and easy!

9 users found this review helpful
Reviewed On: Oct. 3, 2010

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