Capitalfoodie Profile - (16140418)

cook's profile


Home Town:
Living In: Ottawa, Ontario, Canada
Member Since: Oct. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Low Carb, Healthy, Quick & Easy, Gourmet
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Recipe Reviews 4 reviews
Cream of Cauliflower Soup II
Tried this recipe for the first time and we loved the soup. It was easy to make but prepping the vegetables takes the most time. I used only 3 cloves of garlic and substituted 1 cup of 18% cream for the milk. I thought that the cream would add more flavour than the skim milk I had on hand. The only comment is that the soup tastes more of potato than cauliflower. But overall, this recipe is a keeper!

0 users found this review helpful
Reviewed On: Nov. 12, 2012
I have made this recipe many, many times. I absolutely love it, but I have made some modifications to the recipe to suit my own taste. I add about 2 tsp of finely minced onion instead of the 1/2 cup, and I add half of a tomato instead of 2 full tomatoes, plus I also skip the cayenne. With these changes, the guacamole stays creamy and is very easy on the palate. Love it!

1 user found this review helpful
Reviewed On: Mar. 30, 2012
Delicious Ham and Potato Soup
I've made this soup many times now and it really is delicious. Over time, I have changed the recipe slightly only by adding a little more chicken bouillon and ham that the recipe calls for. But that's just personal preference. This recipe is great as it is!

2 users found this review helpful
Reviewed On: Jan. 25, 2012

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