I was looking for a different deviled egg recipe than the normal mustard, mayo and relish kind and this is it! Everyone loved them!! I actually wanted to try them the way the recipe reads before changing but to make 12 eggs, it was 1/2 tsp. of garlic powder and that seemed a lot since I knew kids would be eating them. And then after taste testing, I decided to add about 1/2 tsp. of the white wine vinegar and 1 Tbsp. of mayo. They turned out awesome... this is a keeper!! Even my picky 4 yr old said "Mommy, I loved those eggs!" Hooray!! :o) Thank you for posting!
Was this review helpful?
2 users found this review helpful
I was looking for a different deviled egg recipe than the normal mustard, mayo and relish kind...