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Chicken and Corn Chili

Reviewed: Sep. 28, 2010
So absolutely delicious! You just can't beat a slow-cooked chicken chili. After reading the reviews I decided to just throw everything in together and cook on LOW for 8 hours and it was wonderful. I added cayenne pepper as well as a little bit of our own blend of taco seasoning spices and served topped with cheese, sour cream & crushed tortilla chips. Divine!
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