KNP Recipe Reviews (Pg. 1) - (16124912)

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Excellent and Healthy Cornbread

Reviewed: Mar. 8, 2012
I only had plain 2% Greek yogurt on hand and decided to use that. When I mixed everything together it was really dry so I added some milk to make it more like a cornbread consistency. It tasted okay but lacked the sweetness I was looking for. The consistency was like a really, really dense cake and did not crumble like I had hoped. I don't know if it was the Greek yogurt or the recipe but I won't make it again.
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Rosemary Braised Lamb Shanks

Reviewed: Dec. 19, 2011
I have made this recipe four or five times in the last 6 months and it has become a family favorite. We have used lamb shanks and this last time I used part of a lamb leg. The shanks taste best.
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Actually Delicious Turkey Burgers

Reviewed: Sep. 29, 2010
These are the first turkey burgers that I have made and my husband and I both really liked them. I will definitely make these again!
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