SuprstarIN Recipe Reviews (Pg. 1) - Allrecipes.com (16123977)

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No Bake Cookies III

Reviewed: May 20, 2012
Use 3/4 c. peanut butter in future
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1 user found this review helpful

Baked Asparagus with Balsamic Butter Sauce

Reviewed: Apr. 30, 2011
I, too, used 1 tsp. of Soy Sauce & 1T of Balsamic Vinegar. This was cooked perfectly and delicious!
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1 user found this review helpful

Creamy Chicken Crescents

Reviewed: Apr. 11, 2011
I think this is just a matter of taste. We just weren't fans.
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1 user found this review helpful

Hash Brown and Pork Chop Casserole

Reviewed: Apr. 11, 2011
Easy and yummy!
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3 users found this review helpful

Banana Sour Cream Bread

Reviewed: Apr. 11, 2011
Loved this initially. I froze 1 1/2 loaves and we loved it some more.
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3 users found this review helpful

Cha Cha's White Chicken Chili

Reviewed: Apr. 11, 2011
We love this and have made it several times since first trying it...thanks!
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2 users found this review helpful

Green Beans Amandine

Reviewed: Apr. 11, 2011
Easy & Yummy...thanks!
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1 user found this review helpful

Loosemeat Sandwiches III

Reviewed: Apr. 11, 2011
Good stuff...it was a hit!
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1 user found this review helpful

Irish Tacos

Reviewed: Apr. 3, 2011
This made more sauce than I could use for sixteen tacos.
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7 users found this review helpful

Ham Tetrazzini

Reviewed: Mar. 18, 2011
Easy and delicious! I added some frozen peas and it was awesome. Thanks Susan!!!
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6 users found this review helpful

Guinness® Corned Beef

Reviewed: Mar. 18, 2011
I'm surprised at the outstanding reviews on this one. I followed the recipe exactly and the meat was tough (by the way, I used three bottles of Guinness). The flavor was not as good as if I'd just used the seasoning packet and followed the package instructions.
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Creamy Chicken and Wild Rice Soup

Reviewed: Jan. 3, 2011
I used 1% milk and it was still fantastic!!!!
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3 users found this review helpful

Beer Dip I

Reviewed: Jan. 1, 2011
Easy and lots of compliments at my New Years party!
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3 users found this review helpful

 
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