ryan.richard Recipe Reviews (Pg. 1) - Allrecipes.com (16122649)

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Polish Sausage with Red Cabbage

Reviewed: Dec. 24, 2011
great....didnt take nearly as long as the psoting said it would. I think we were eating about an hour after starting. We put french fried onions over the top. Sounds weird but it actually added a great taste!
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