I thought that the bread itself, was excellent. It was perfectly moist and a little crispy on the outside which gave it an amazing texture. The spices chosen with the type of ingredients were okay and they tasted great in the final product; I would suggest adding and tad bit more of all of them just to give it a little more flavor. I also used canned pumpkin instead of freshly picked and pureed, I'm sure it is much better with organic or fresh pumpkin but all in all its much like a spice bread or a spice cake. I will definately be making this for the holidays and maybe just for a snack. My favorite use of this is for breakfast cause its better than a donut!!
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I thought that the bread itself, was excellent. It was perfectly moist and a little crispy on...