Smartcookie03 Profile - (16121488)

cook's profile


Home Town: Austin, Texas, USA
Living In: Fort Worth, Texas, USA
Member Since: Sep. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Mexican, Italian, Southern, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Walking, Fishing, Hunting, Photography, Reading Books, Music, Painting/Drawing
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Recipe Reviews 5 reviews
Pumpkin Bread
I thought that the bread itself, was excellent. It was perfectly moist and a little crispy on the outside which gave it an amazing texture. The spices chosen with the type of ingredients were okay and they tasted great in the final product; I would suggest adding and tad bit more of all of them just to give it a little more flavor. I also used canned pumpkin instead of freshly picked and pureed, I'm sure it is much better with organic or fresh pumpkin but all in all its much like a spice bread or a spice cake. I will definately be making this for the holidays and maybe just for a snack. My favorite use of this is for breakfast cause its better than a donut!!

3 users found this review helpful
Reviewed On: Jul. 7, 2011
Sugar Cookie Frosting
UMMMM... works perfectly to describe this frosting. it spread so easily and didn't make the cookies soggy. the one problem i had was i couldn't get enough of it, it was too delicious. I made a batch of cookies, whipped up the frosting and took them to a christmas party and within the hour they were gone every single cookie was devoured. Perfect for any cookie in my opinion. :)

5 users found this review helpful
Reviewed On: Dec. 11, 2010
Molasses Sugar Cookies
These are delicious, its like eating a soft gingerbread man. And instead of rolling mine in sugar I put royal icing on top and they were even better. The perfect holiday cookie for the sweet in all of us.

1 user found this review helpful
Reviewed On: Dec. 11, 2010

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