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I cook every Sunday, after church for my Grandfather, Dad & Brother. I get each recipe HERE & read it off my phone as I go along! I couldn't do it w/out this web site!
Chocolate Silk Pecan Pie
I messed this up! #1 -you HAVE TO COVER THE CRUST while you cook the bottom half or IT WILL BURN! #2 -I added the choc chips w/the warm milk in a sause pan not a blender &it NEVER SET RIGHT! I should have followed this recipe Exactly but I don't think it is worth the 4 hours it takes to make it! but it still really sounds good &my Dad said he liked it!
12 users found this review helpful
Nov. 22, 2010