Danielle Quinton Profile - Allrecipes.com (16117510)

cook's profile

Danielle Quinton

Danielle Quinton
Home Town: Sonora, California, USA
Living In: Fair Oaks, California, USA
Member Since: Sep. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Asian, Mexican, Indian, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Kids, Gourmet
Hobbies: Hiking/Camping, Boating, Biking, Walking, Music, Wine Tasting
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Recipe Reviews 5 reviews
Make-Ahead Vegetarian Moroccan Stew
Made this in my slow cooker today. I changed it up a bit. I used 2 cups of lentils, a whole bunch of kale, celery, cilantro, and 2 red bell peppers. I also used about 3 heaping tablespoons of minced garlic, some ceyenne pepper and ancho chili pepper. I left out the potatoes and garbanzo beans. Turned out great!! And oh sooooo healthy!!

6 users found this review helpful
Reviewed On: Dec. 10, 2012
Best Ever Party Appetizer
I made this for a pot-luck for work and it was a big hit. I stuck to the directions, but added some minced garlic instead of the cloves, some fresh cracked pepper, and used Kalamata olives instead of black olives. I sliced a baguette, which made perfect one bite servings.

11 users found this review helpful
Reviewed On: May 3, 2011
Chocolate Cake II
I made this for my 9 and 12 year-old sons. They loved it. Easy to make and very moist. I subsituted natural applesauce for the oil and it came out great. I will never use a box cake mix again.

3 users found this review helpful
Reviewed On: Apr. 2, 2011

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