Georgia Dinners - Cooking with a Texas Twist Blog at - 306899

Cooking with a Texas Twist

Georgia Dinners 
Jul. 20, 2013 10:05 am 
Updated: Jul. 23, 2013 3:27 pm
On my recent trip back home, to Georgia, I was reminded that dinner is Lunch, and supper is at dinner!   We gathered fersh vegetables from the ever present vegetable garden and prepared it ourselves.  Four generations were in the kitchen, granted one was crawling, but she got her first introduction to fresh creamed corn.  It always taste so much better when fresh picked and prepared immediatly.  The staple meat that adorned the table was fried chicken. Miss Millie also got to teeth on a chicken bone, kindly cleaned of all loose particles by grandma!  It would be nice to have this year round. The fresh food and the family bonds that are made in the kitchen together are to be treasured forever.
Georgia Dinner
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Jul. 21, 2013 3:57 pm
Good food and lots of good memories! Thanks for sharing! You truly DO have a wonderful family!
Jul. 23, 2013 3:27 pm
Isn't it fun to have several generations cooking and eating together? One of the BEST. THINGS. EVER! :o)
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Dottie McGee Worthington

Home Town
Moultrie, Georgia, USA
Living In
Weatherford, Texas, USA

Member Since
Sep. 2010

Cooking Level

Cooking Interests
Baking, Grilling & BBQ, Mexican, Italian, Southern, Low Carb, Healthy, Dessert, Quick & Easy, Gourmet

Gardening, Walking, Hunting, Reading Books, Wine Tasting, Charity Work

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About Me
Raised in south Georgia and moved to Texas when I married my sweetie. I have been a Realtor for 30 years so I have learned to do quick and easy dishes. But I love to spend all day in the kitchen.
My favorite things to cook
Fresh seasonal veggies and anything sweet!
My favorite family cooking traditions
Traditional Family Christmas, Easter, and Thanksgiving feasts. Spring time crawfish boils, and wild game are the things my family likes!
My cooking triumphs
Pies and Cakes. Cornbread dressing
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