kari Profile - Allrecipes.com (16112270)

cook's profile


Home Town: Orem, Utah, USA
Living In: Seattle, Washington, USA
Member Since: Sep. 2010
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Vegetarian, Gourmet
Hobbies: Knitting, Sewing, Gardening, Camping, Boating, Walking, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting
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Recipe Reviews 5 reviews
Baked Falafel
I make this at least once a month, I love this recipe!!! The flavor is so good and a bit healthier than a deep fried falafel. I pulse the parsley garlic cumin coriander and salt first until it's really fine. Then I add the garbanzo beans and baking soda and pulse no more than 10 times so the beans kindof stay whole. I usually fry them as bigger patties to make burgers with them because they fall apart a little. Overall they are really good!!

2 users found this review helpful
Reviewed On: May 21, 2011
Ragu Bolognese
This is the first time I have ever made Bolognese, I loved it!!! I made some homemade lasagna noodles and layered it with fresh Mozzarella and Ricotta. It was probably the best lasagna I have ever had. I will for sure make this again!!!!

4 users found this review helpful
Reviewed On: May 21, 2011
Vietnamese Beef Pho
I thought this was the perfect way to make Pho at home without making stock from scratch. I did add star anise becuse I love that flavor in Pho. Easy too!!

4 users found this review helpful
Reviewed On: May 21, 2011

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