msdw209 Profile - (16098555)

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Recipe Reviews 13 reviews
Roasted Garlic Cauliflower
I've this dozens of times and every time it turns out perfect. It's easy to adjust ingredients depending on what you're looking for. To make it healthier, you don't need all the oil or cheese. This recipe works just as well with lower amounts.

0 users found this review helpful
Reviewed On: Jul. 20, 2015
Tomatillo Soup
This soup was so easy to make. Even through I modified the recipe's directions, I stuck with the basic ingredients. I grilled spicy chicken (using a spicy rub that had paprika, ground cayenne, onion and garlic powder, and black pepper) on the George Foreman first. While it cooled, I started the onions and garlic as the recipe states. It was my first time cooking with tomatillos and found it easy. I cut up the chicken while the soup simmered then I used an immersion blender to puree it. Lastly, I tossed in the chicken and let it stand for a moment to bring the chicken back up to temperature. I ate it with a spoonful of sour cream and a few tortilla chips; it was fantastic! The soup was a bit spicy and had a sour/tangy flavor. I will be making it again.

0 users found this review helpful
Reviewed On: Jul. 14, 2015
Mom's Zucchini Bread
I didn't have walnuts, but this was amazing without them. Moist texture inside a sweet crust. I will make this again without changing anything in the recipe.

3 users found this review helpful
Reviewed On: Jun. 25, 2015

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