angeleyes41062 Recipe Reviews (Pg. 1) - (16095400)

cook's profile





View All Reviews Learn more

Red Velvet Cookies

Reviewed: Dec. 12, 2011
I made these cookies because my husband & brother-in-law LOVE Red Velvet cake. They were gone so fast from the cookie tray that no on else got a chance to try them!! The only change I did was I followed the advice of others & chilled the dough for an hour before rolling, I think it could be refrigerated longer, the dough was still a bit sticky. Also since it was a bit sticky, to avoid red hands I wore gloves (the type for medical use or deli workers are fine). I made some with nuts & some without because my nephew is allergic but who knew he never had a chance to try them. Sprinkling green sugar sounds like a good idea, I think I will try that with some from the next batch. The only reason I didn't give them a 5 star was because of how sticky the dough was to work with
Was this review helpful? [ YES ]
2 users found this review helpful

Subscribe Today!

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States