luvearthtoo Recipe Reviews (Pg. 1) - Allrecipes.com (16095185)

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Sour Cream Pockets

Reviewed: Aug. 28, 2010
I made these as soon as I read the recipe. I used my homemade blueberry/raspberry jam for the filling. I also brushed the tops with milk and sprinkled them with coarse sugar before baking. They are wonderful! Like eating little pies! Can't wait to try my other homemade pie fillings!
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