PaulaF Recipe Reviews (Pg. 1) - (16094447)

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Merritt's Butternut Squash Gratin

Reviewed: Oct. 12, 2012
Okay, I just made this for dinner. I have never eaten or cooked butternut squash before. It definitely takes a strong peeler and sharp knife but, oh, is it worth it! The taste and texture are wonderful. I only used sharp cheddar and parmesan (what I had) but I will definitely make this again.
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Teriyaki Chicken

Reviewed: Jan. 8, 2011
I made this recipe using brown sugar instead of sugar also and it was absolutely fantastic! I live in a world of picky eaters and even they had seconds. I used chicken tenders and cut them up and served over rice.
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13 users found this review helpful

Delicious Salmon

Reviewed: Dec. 12, 2012
Oh, wow! This is so good! The only thing I did differently was to add 1 tsp. ground ginger (I was only making for 2) and marinated it for over 24 hours. I then put in under the broiler for 5 minutes in a foil-lined pan, turned it and broiled it for another 5 minutes. The edges had this beautiful crispiness to them and it flaked beautifully. I think I'll have to make this over and over! Sorry, ate it too fast to take a picture of it.
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1 user found this review helpful

Romano Chicken

Reviewed: May 20, 2012
I just served this for dinner. It was like 86 degrees outside and I just didn't feel like cooking. I was very impressed! I left out the tarragon (didn't have any) but otherwise followed the recipe exactly. This was absolutely fantastic! Only 4 minutes in the microwave (I was REALLY skeptical about this) but it turned out absolutely perfect. Definitely a keeper!
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4 users found this review helpful

Baked Spaghetti

Reviewed: Sep. 12, 2010
My husband and daughter absolutely loved this recipe! They did not waste a single bite of this! I love baking and will definitely make this recipe over and over again.
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0 users found this review helpful

Onion Soup Mix

Reviewed: Feb. 16, 2013
My husband loves when I mix this into sour cream as a dip for his potato chips. I make this all the time and it is delicious!
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2 users found this review helpful

Slow Cooker Beef Stew I

Reviewed: Sep. 24, 2013
Made this tonight for dinner. Only added one extra potato but otherwise followed this recipe exactly. This one is definitely going straight into the recipe box! Served with cornbread and DH loved it!
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1 user found this review helpful

Strawberry Margarita Cake

Reviewed: Feb. 29, 2012
This was really delicious; however, I forgot about the lime zest. Next time, I will use strawberry Cool Whip and add fresh strawberries on top.
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1 user found this review helpful

Slow-Cooker Corned Beef and Cabbage

Reviewed: Mar. 19, 2013
I had never made corned beef and cabbage before but decided to try my hand at it. I followed the recipe exactly except cooked the cabbage on the stove for 20 minutes in some of the liquid from the crock pot, as someone else suggested. Absolutely fabulous!
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1 user found this review helpful

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