bre022079 Recipe Reviews (Pg. 1) - (16089966)

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Restaurant Style Egg Drop Soup

Reviewed: Oct. 6, 2011
I make this ALL the time its a family fav! The only thing I change is I was half the salt, if any and I add a little soy sauce.
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Hot Corn Dip

Reviewed: Oct. 6, 2011
I made this for last thanksgiving as a side dish served with chips, I had a 1/2 and 1/2 responce some people didnt care for how spicy it was and I used the chili's that were mild..others LOVED it I personally loved it, also I made this dish in a crockpot so it would stay warm but definatly use low not high cause it will burn.
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