Tabatha Profile - (16085091)

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Member Since: Aug. 2010
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Recipe Reviews 1 review
Slow Cooker Oatmeal
After reading all the reviews, I think the problem is with the individual slow cookers! Mine only has slow cook/warm settings. It wasn't clear in the recipe what type of oats, but I used old fashioned oats. This is what I did to address the burning/mushy problems: I sprayed the slow cooker with Pam, added 1T. I Can't Believe It's Not Butter to mixture and cooked on warm for 10 hrs. I also adjusted recipe by adding cinnamon to taste and a capful of vanilla extract but also mixed fat free half-and-half and brown sugar in the night before to cook all together overnight. The only thing I added in the am was 2 sliced over ripe bananas. It was so creamy and it was a great bananas and cream oatmeal!! DELICIOUS!!!!! I'm cooking another batch now for my morning breakfast.

20 users found this review helpful
Reviewed On: Aug. 22, 2010

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