Merry02 Recipe Reviews (Pg. 1) - Allrecipes.com (16083383)

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Barbeque Chicken

Reviewed: Nov. 3, 2010
This was delicious! The meat was tender, and it was super easy to make. As others have said, it was a little watery. I doubled the recipe, but still only put in 4 T of water, and it was still a little runny. I just thickened it a little, and it was fine.
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1 user found this review helpful

Fiesta Chicken with Black Bean Salsa

Reviewed: Nov. 3, 2010
I love this recipe! It's super easy and really good. I've always got the ingredients laying around, so it's great for a last-minute meal. I've substituted lemon juice in for the lime juice when necessary, and it still tastes great.
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6 users found this review helpful

Classic Dinner Rolls

Reviewed: Sep. 11, 2012
This has become my go-to recipe for rolls, and I use it whenever I don't have time to make a full batch of bread with dinner. Quick, easy, and delicious!
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1 user found this review helpful

Honey Wheat Bread II

Reviewed: Sep. 11, 2012
This has become one of my favorite bread recipes, and I make it all the time! It's easy and delicious, and I don't change anything about it. I do need much longer rising time than the recipe calls for, and sometimes let the bread rise as long as two hours. Sometimes to speed up the process I turn the oven on its keep warm setting, and set the dough on top of the stove.
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Janet's Rich Banana Bread

Reviewed: Mar. 22, 2014
This is a great recipe! I make it using the variations listed by user naples; mash the bananas, add lemon juice, and use both baking powder and baking soda. It comes out perfectly ever time!
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