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Chocolate Chocolate Chip Muffins

Reviewed: Jun. 23, 2013
Very dry. Need to try them again with the reviews suggested added egg and sour cream, etc. The chocolate flavor was great though. Don't put mini chocolate chips on top while baking though. They burn. Whoops. Also, 20 minutes on 400 was too long. I baked mine 17 minutes and still thought that was too long. The edges were starting to get burnt. I will try these again with some tweaks.
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