doctordog Recipe Reviews (Pg. 1) - (16082136)

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Beer Battered Chicken

Reviewed: Mar. 5, 2011
as SMPARSONS related....let batter rest....also i like to soak my chicken in salt water for a min of 2 hrs--overnight....this way the chicken can soak up some flavor and also i believe this "cleans" it a little better then just rinsing
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Fluffy Pancakes

Reviewed: Feb. 20, 2011
as usual,I was missing an ingredient,the vinegar so i tried a tsp of lemon juice...worked fine with no lemon taste
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Oven Fried Chicken III

Reviewed: Sep. 4, 2010
As with any recipe,I tweak it some.......I added cayenne pepper,poultry seasoning and sage to breading which you can make from many different things you have on hand...also I added ranch dressing the first time and blue cheese the second time to the mayo...both were good and gave it a bolder flavor..also I let the breaded chicken "age" for an hr so flavors could meld before baking...I went with 375 for 1 hr
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