Erika Profile - (16081600)

cook's profile


Home Town:
Living In:
Member Since: Aug. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Gourmet
Hobbies: Sewing, Walking, Reading Books, Music, Wine Tasting, Charity Work
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40 at the J Spot
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Recipe Reviews 2 reviews
Vegetable and Tofu Stir-fry
I made this stir fry last night and shared it with my neighbor as my 14 year old hates tofu. My neighbor was blown away. She said, ypou didn't make this, where diyou get it. It tastes like it came from the restaurant. I added some chinese eggplant to the veggie list and deleted the bell pepper and added broccoli. it was great. to my surprise, this morning my 14 year old daughter had taken some for lunch, minus the tofu.

1 user found this review helpful
Reviewed On: Sep. 30, 2011
Martha's Clam Dip
I agree with other reviewers, just add garlic and or green onion and a little mayo (Hellmans) and this recipe rocks. My kids love it and so do all my friends!!

2 users found this review helpful
Reviewed On: Oct. 8, 2010

In Season

Versatile Chicken Salad
Versatile Chicken Salad

Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.

Beautiful Broccoli Salad
Beautiful Broccoli Salad

Broccoli salad makes a great side dish or a light main dish on a warm night.

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