lindakv Recipe Reviews (Pg. 1) - Allrecipes.com (16079533)

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Easy Turkey Tetrazzini

Reviewed: Dec. 28, 2013
quite tasty; I put about 1/4 c whole milk in so it wouldn't be too cry and topped it with cheddar ( because I like cheddar) Good stuff!
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Sweet Pork Chops

Reviewed: Jul. 11, 2013
most excellent; simple ingredients with awesome results!
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Quick Yeast Rolls

Reviewed: Jun. 15, 2013
I tried it and passed it on to my daughter who has never made buns. Awesome or what? everyone loved them. Do not change anything, just do as you are told. Thanksto Mikathemighty (pastry chef) I listened to your review and thanks to the original cook!!
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Ramos Gin Fizz

Reviewed: May 11, 2013
awesome....exactly what I wanted with my "blue"gin for a lovely summer drink.
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Angel Crisps

Reviewed: Feb. 8, 2013
lovely little cookies. I made them a bake sale; I did lower the temperature to 350 though
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Japanese Chicken Wings

Reviewed: Apr. 24, 2012
I made them the way the cook did and loved them....why change everything right away? Delicious just the way they were....butter is better.
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Melt - In - Your - Mouth Shortbread

Reviewed: Dec. 18, 2011
I have made these forever and still had the old recipe in my books..they are fantastic, easy and good. yes, let them cool before moving them off the pan and yes, you only get 24 of them....very rich and yes, taste like shortbread.
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Bananas Foster II

Reviewed: Jul. 12, 2011
Simple delicious dessert for any occasion. we licked the plate clean....(sorry but true)
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6 users found this review helpful

Chili Rubbed Pork Tenderloin With Apricot Ginger Glaze

Reviewed: Jul. 8, 2011
This is totally awesome; I will make it time after time.....delicious.
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4 users found this review helpful

Simple Savory Quinoa

Reviewed: Jul. 8, 2011
very very good; no tumeric so I used a seasoning spice and it was fine; served it with chili rub tenderloin with apricot ginger glaze; awesome
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French Crepes

Reviewed: Jul. 1, 2011
Love this one: made it forever.
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Real French Crepes

Reviewed: Jul. 1, 2011
I have made crepes for years and decided to try this....NEVER AGAIN...no sugar and sticks to my crepe pan...try the other recipe with the sugar in it on allrecipes...its great.
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Breakfast Prune Spice Cake

Reviewed: Apr. 14, 2011
Oh fuss and bother..."fat content"? don"t eat so much and enjoy
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15 users found this review helpful

Saskatoon Pie

Reviewed: Aug. 15, 2010
we pick these awesome berries all over the southwest of saskatchewan. freeze them whole and use them as directed in this recipe....the best ever....
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2 users found this review helpful

 
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